🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 4 months agoAnon needs cooking advicesh.itjust.worksimagemessage-square110fedilinkarrow-up1617arrow-down15
arrow-up1612arrow-down1imageAnon needs cooking advicesh.itjust.works🍹Early to RISA 🧉@sh.itjust.worksM to Greentext@sh.itjust.works · 4 months agomessage-square110fedilink
minus-squarezalgotext@sh.itjust.workslinkfedilinkarrow-up2·4 months agoThe jarred stuff tastes marginally worse, sure. Not enough to justify the extra time of chopping an onion and garlic on a busy week night though. Pre-chopped frozen onions aren’t an option for me, and I don’t particularly care for pre-minced garlic.
The jarred stuff tastes marginally worse, sure. Not enough to justify the extra time of chopping an onion and garlic on a busy week night though. Pre-chopped frozen onions aren’t an option for me, and I don’t particularly care for pre-minced garlic.