My brown rice protein is kinda clumpy and needs something for flavor so I was thinking to blend it with frozen blueberries and almond milk. But I don’t want to wash the blender every day. Can I make a concentrated version and keep it in the fridge for a few days? How long would it last?
Probably 3-4 days, I wouldn’t do more than that.
You could make a bunch, pour it into bags or ice cube molds, and freeze it. Move it into the fridge the night before.
Ok I made it and it still tastes like chalk anyway. I’ll see how long it lasts. I put some in the freezer too