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Avatar of Vengeance@lemmy.ml to Asklemmy@lemmy.mlEnglish · 1 day ago

Favorite dish not commonly made in your home country?

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Favorite dish not commonly made in your home country?

Avatar of Vengeance@lemmy.ml to Asklemmy@lemmy.mlEnglish · 1 day ago
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  • GooseGang [she/her]@beehaw.org
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    13 hours ago

    I made kimchi on Sunday because I miss it! There used to be Korean and Japanese restaurants here, but they went out of business or moved to a bigger city.

    I miss the cosmopolitan culinary choices (ie: Hmart or 99 Ranch) from the US, but definitely not the prices.

  • Etterra@discuss.online
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    16 hours ago

    Chicago style Pizza. It’s almost never made in my own country much less anywhere else.

  • AceFuzzLord@lemmy.zip
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    22 hours ago

    I can’t speak for the whole of my country due to it being the US, but in my city, I don’t know a single place that does takoyaki or hot pot in general.

    With hot pot I can see why it wouldn’t be feasible because a parent sues over not watching their kid drop their electronics into the hot oil, but takoyaki wouldn’t be a big deal! I need more takoyaki!

    • Avatar of Vengeance@lemmy.mlOP
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      9 hours ago

      toronto and seattle have incredible variety but i’m sure it depends on the diaspora

    • locuester@lemmy.zip
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      20 hours ago

      Lots of cities in the US have hot pot.

      • AceFuzzLord@lemmy.zip
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        19 hours ago

        Good to know.

  • iByteABit@lemmy.ml
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    1 day ago

    Indian food

    Also Italian pasta and pizza made in the original ways, they’re a completely different food if you make it without cutting corners

  • Serpent@feddit.uk
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    19 hours ago

    There is a food called murtabak that ive never seen outside of Singapore and Malaysia.

    Its like a stuffed roti that you dip in curry. Fantastic and I wish I could find it in Europe.

  • Basilisa@lemmy.dbzer0.com
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    1 day ago

    Papa Rellena… It’s basically a meat stuffed potato croquette (https://en.wikipedia.org/wiki/Papa_rellena). I could basically eat them all day every day if they were more readily available (and cheaper) where I live.

  • ComradeSharkfucker@lemmy.ml
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    1 day ago

    Maduros street tacos

    Basically fried plantains, cuban black beans, raw onion, cilantro, sriracha and lime on corn tortilla

    It is absolutely made in the US but not in most places. Made some about 2 hours ago and they are delicious

    Make the corn tortilla yourself trust me, store bought is shit and falls apart.

  • NKBTN@feddit.uk
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    1 day ago

    I do love a good Paella; especially seafood with plenty of lemon juice squeezed on.

    A really well made Steak Tartare is great too

    • KingGimpicus@sh.itjust.works
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      17 hours ago

      “Well made steak tartare”

      U wot m8?

      That’s just raw hamburger with bits in it.

      By what criteria can you consider raw hamburger with bits thrown in “well made”?

      • Avatar of Vengeance@lemmy.mlOP
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        9 hours ago

        tbf if you can eat raw meat in Egypt or Michigan without dying, they won, they officially made it well

  • Owl@mander.xyz
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    1 day ago

    Tiramisu

    • switcheroo@lemmy.world
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      19 hours ago

      God tier dessert

  • incogtino@lemmy.zip
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    1 day ago

    Moussaka

  • Commiejones@lemmygrad.ml
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    1 day ago

    Tlayuda. I’ve never seen it outside of Oaxaca.

  • seahag@lemmy.world
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    1 day ago

    Sinigang na baboy. Or basically anything my mum makes.

  • ℕ𝕖𝕞𝕠@slrpnk.net
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    1 day ago

    kashkeh bademjan

  • buckykat [none/use name]@hexbear.net
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    1 day ago
    CW: meat

    sichuan boiled fish (水煮鱼shuǐzhǔyú) is delicious, but you can only find it at the rare real Chinese restaurants, not the americanized ones.

    • Owl@mander.xyz
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      1 day ago

      Why a CW ?

      • whats_a_lemmy@midwest.social
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        21 hours ago

        Instance rule, I think

  • tias@discuss.tchncs.de
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    1 day ago

    Katsudon

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