RNAi [he/him]@hexbear.net to chapotraphouse@hexbear.netEnglish · 1 year agoBetween this and the capsaicin chip, maybe you should have some regulatory entity checking foodshexbear.netimagemessage-square148fedilinkarrow-up1193arrow-down10
arrow-up1193arrow-down1imageBetween this and the capsaicin chip, maybe you should have some regulatory entity checking foodshexbear.netRNAi [he/him]@hexbear.net to chapotraphouse@hexbear.netEnglish · 1 year agomessage-square148fedilink
minus-squareusernamesaredifficul [he/him]@hexbear.netlinkfedilinkEnglisharrow-up27·1 year agoI have actually read arguments made before the laws on food safety that unsafe food is good actually because the market trends towards replacing flour with sawdust because it’s cheaper and poisoning everyone is good if the market said to
minus-squareElGosso [he/him]@hexbear.netlinkfedilinkEnglisharrow-up12·1 year agoUm ackshually sawdust is perfectly edible
minus-squareusernamesaredifficul [he/him]@hexbear.netlinkfedilinkEnglisharrow-up6·1 year agoit’s not actually. It’s like eating cotton
minus-squareElGosso [he/him]@hexbear.netlinkfedilinkEnglisharrow-up5·1 year agoIt’s just extra fiber, it passes right through you
I have actually read arguments made before the laws on food safety that unsafe food is good actually because the market trends towards replacing flour with sawdust because it’s cheaper and poisoning everyone is good if the market said to
Um ackshually sawdust is perfectly edible
it’s not actually. It’s like eating cotton
It’s just extra fiber, it passes right through you