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Joined 2 years ago
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Cake day: July 9th, 2023

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  • I finished the first trilogy of the Riftwar Saga by Raymond E. Feist. This was a series I had read as an early teenager so not my first time through it.

    It was largely a disappointing read… it felt very “surface level” for a fantasy book and I never felt very invested. It is hard to read when you compare to Sanderson or Rothfuss worlds and characters.

    Next up, I’m going to check out Foundation and will read in chronological order rather than publication order.


  • I recently finished Wind and Truth (Stormlight Archive #5) and was extremely pleased with the end of this era.

    I am currently (re)reading A Darkness at Sethanon by Raymond E. Feist (Riftwar Saga #3). This series isn’t as good as I remembered from when I was in high school, but it’s reasonably entertaining on the whole.

    Not sure what I’ll read after that. If anyone has a good fantasy / sci-fi recommendation let me know! Keep in mind, I’ve read all Sanderson has to offer :)










  • I’ve been working my way through the Remembrance of Earth’s Past series (Three Body Problem books). I’m on Death’s End now.

    Overall, I love the ideas explored by the series. I think the writing style isn’t really my jam. It’s a bit boring/slow in parts, almost “matter-of-fact” in its prose. I tend to prefer more descriptive, flowery writing. Granted, maybe some of that is due to being translated / cultural differences in writing style.



  • My wife and I had the same issue when we started out. We’ve solved it two different ways.

    Option 1: Use 3 parts pecorino romano, 1 part parmesano, mix in a bowl and then slowly add to pasta while vigorously stirring (pasta should be very hot still to melt cheese)

    Option 2 (my personal preference): Combine a bit of cacio y pepe recipe with a bit of carbonara recipe :)

    Mix your cheese with egg (we use 3 eggs + 1 yolk, 3oz pecorino romano, 1oz parm) until it’s a slurry. Add pepper to the mixture. Then add to pasta and stir vigorously.