Give me this but in meat form. Cured salami sticks 🥵
Ooh or cured salami sticks wrapped in that swirly chocolate wafer shell in the original image. Sweet and salty.
Bombay Mix
I have never had or seen that, what’s in it?
Spicy chickpea and peanut mix. I would eat bags of this when studying for my exams… and still do. There are several different variations, some with sugar, some with raisins, some old intensely spicy. I’m not keen on the sweet ones, but the spicier the better.
Hell yeah
me but Punjabi Mix or fried moong daal
in college I would just eat an irresponsible amount with a spoon and then have heartburn lol
did you know that if you eat an entire jar of green olives in one sitting you’ll get explosive diarrhea? um, that’s what my friend told me
I was once browsing a food/produce open air market right near closing time. A merchant asked me if I wanted to buy two whole pineapples, for $1.00. I said yes.
Then I took them home and ate two whole pineapples in one sitting (after I peeled and sliced them).
My stomach hated me for several days.
Pineapple hates me. I just can’t eat it anymore because it burns my tongue and throat for several hours after I eat it. You have balls, man!
Oh god yes. My mouth and throat were raw. Still worth it.
That’s hilarious. (but delicious)
Pineapple bites back. I tried drinking whiskey and eating fresh pineapple once and screamed and threw my glass down
That’s why I eat black olives. The properly cured black olives is my secret. I can’t get enough of them.
Waffles, I’ll be sick after them but I have zero restraint and it’s a problem of future me. 🗿
Don’t visit Belgium
That is the proper way 👍
ive been eating mostly frozen burritos and coco pebbles for about 6 weeks. does that count?
Yes, mr Mexican policeman. Here is that loco. Yes, frozen. Yes, 6 weeks. Please, save the humanity from him!
do you smell toast?
No, just burned bread.
Damn, I haven’t had coco pebbles in years. The desire for the filmy milk once the cereal is gone has been awakened. I wonder how different they are there days…
its free chocolate milk at the end, how can anyone pass that up??
Anything really. As long as the bowl is within hands reach I will keep eating until it’s empty.
I just can’t seem to pace myself. So nowadays I try to stick to healthy snacks.
If I gorge myself on something then it might as well be something that’s good for me :)Cucmber sticks are the best! Especially if there’s hummus or cheese around
I also enjoy carrot sticks or nuts
Hell yeah!
Cashew. Keep them away from my sight or I’ll eat them all.
Go to Fortaleza, Brazil.
They sell cashew EVERYWHERE. Stands by the beach will have giant sacks filled with cashews. Restaurants have cashew juice. Supermarkets have cashew jam, candy, concentrate, cakes, baked goods, Sodas… All dirt cheap.
After that trip, I think I had my fill of cashews. Now I barely eat it.
10/10 trip.
That trip would be the end of me! But probably worth it.
It absolutely is worth it!
Have a whole day dedicated to cashews. Have some cashew juice with toast and cashew jam for breakfast, then go to the cashew museum in Fortaleza, eat the fruit, the nut, have some cashew liquor, ice cream, cashew nut bread…
That’s how I realised I had my fill. I came back home several pounds heavier but I was worth it.
Cashew juice? My brain can’t process how it might taste.
If you aren’t familiar with how cashews grow, it’ll blow your mind. They look like this
That top part is called the cashew apple. It’s edible and apparently tastes pretty good. It doesn’t ship very well so people outside the area where they grow don’t usually experience them. I’m guessing the juice comes from that.That is correct. From what I remember, the fruit is very astringent and has a very small window of being ripe and sweet to eat before it goes sour, which limits transportation and export. But you might find juice concentrate in your local Latin American shop.
Oh wow, I was not aware of that. That’s a shame. I’ll keep this in mind whenever I travel somewhere it grows! Thank you for the info.
they likely grow it commercially there.
Yep, they do. The state of Ceará (where Fortaleza is in) is the major Brazilian cashew producer. It’s a beloved fruit that has much more to offer than the nut itself.
Peanut butter M&Ms are so completely addictive to me.
Chocolate covered orange jelly, whether sticks, cubes, or otherwise. I will devour the entire container when we get them. It’s kinda terrible. They’re addictive though.
Except not the grape ones. I hate artificial grape flavor.
Gummy bears, or almost anything gummy, really. Sometimes I like to pair them with a salty snack like nuts or chips, for a more balanced meal.
The homemade bread I make. I can a whole loaf disappear when it’s warm and fresh from the oven…
(And yes, it’s a snack at that point).
No snack is safe from me.
But I would like to say that chicaronnes/pork rhinds are the weirdest snack food. It’s meat (well, skin) but in the form of a corn puff like substance.
Oh I was about to mention these, but I didn’t know the word for them in english. We call them “torreznos” in Spain.
It’s these things, and they’re surprisingly good
You can get them without the fatty part on the inside, but they’re better with it imo.
deleted by creator
In Greece, they keep them in a freezer, so technically it’s also a refreshment
Mmm… Licorice!
Call those tic-tacs licorice?
Het into some Dutch drop:
A guy I used to talk to online got my interest up enough to order some double salt licorice. I went with Gustaf’s because it was comparatively inexpensive shipped from scamazon. Ammonium chloride is just not on the menu for most American palates. I told him it tastes like how a litter box smells and he apologized profusely.
Then I kept eating them.
And I didn’t stop.Handing them to curious friends and family was a great chuckle for a while but now they’ve all learned better than to take or accept any snacks from me.
You should try Australian musk sticks, they taste like an elderly grandma covered in perfume and pot pourri smells and it is delicious.
Yeah it’s a wild ride. If you can, pick up a salmari bottle you get ammonium cloride plus booze.
mike and ikes used to be my thing until i stopped eating it a l ong time ago.
