Crosspost to coffee but without the mistake part. Everyone there is so afraid of being labeled a coffee gatekeeping snob that they will fully support this as good move. “wow, bet that really enhances the piquant umami notes!”
That’d be hilarious
Do you like tea? And do you like cheese? Well you’ll love our new cheesy teas!
tcheese
teese
Bullet coffee 2.0
Also fuck whitener, where’s blackener… I want my coffee as black as Samuel L Jackson’s asshole.
The existence of this item is in itself abhorrent
I get the freshly grated cheese is heavenly but mom and pop pizza chains can’t provide that kind of service on their razor thin margins. At that point I’d rather have the packaged stuff than none at all.
Should just have msg packets and get people used to that instead.
throw a smidge of butter in there to complete the dish
Only if it’s yak butter. Doesn’t have the right gameyness otherwise
At first I thought the mistake was the powdered creamer. I’ve worked in institutions basically my entire adult life and I’ve had all kinds of shit coffee and I’d rather just rawdog the concentrate carton than fuck with that grittyass bullshit.
Sending this to my Italian wife
You should convince her to try it.
Don’t knock it until you try it.
I’ve seen people preparing sweet cakes with Parmesan cheese. I’ve eaten it. It’s actually really tasty, so… I hope the person who took this pic tasted their tea/chocolate/whatever before throwing it away.
I can see a bit of savory cheese in a sweet pastry for sure.
But definitely not tea or coffee. Maybe chocolate milk, but that’s a stretch…
Who knows? Definitively worth trying! (…I’m not trying it.)
There are no mistakes, just happy accidents. Unless it tastes horrible.
were they tho?

good luck with the poots dude, but if that’s a cafe they’d gladly give you a new cup
I would definitely give it a taste!
I was putting sugar in my ice tea one time and someone filled the sugar jar with salt. I don’t know if it was on purpose or accident, but that one sip was completely jarring and nasty.
Happened to me with salt and spaghetti. I thought it was parmesan and sprinkled a ton of it.
Vanilla and scrambled eggs
Never again
I came pretty close to putting sour cream on my bagel once on a particularly groggy morning.
are you familiar with labne? it’s basically lebanese sour cream. has a tang of cream cheese tho. i’ve been using that on everything lately, including bagel.
sometimes, i put the toum on top of the labne if it is a plain bagel. i live on the edge.
That sounds good
Sure, probably, but it definitely would’ve been a surprise.
Haha especially in the morning, but maybe a nice surprise.













